Restaurant

The Hotel offers delicious menu of fish and meat dishes of local cuisine, faithful to the flavors and traditions of the area.

Available for lunch and dinner, buffet of mixed vegetables raw and cooked.

A rich and varied wine list local and national for the most discerning palates.

A rich breakfast buffet awaits you every morning with fresh products: pies, fresh fruit, freshly baked croissants, juices, variety of cereals, meats, cheeses, eggs and more to start the day in good shape.